Huye Mountain

white peach, nectarine, apricot, brown sugar

Description

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Huye is one of the highest hills in Rwanda apart from the volcanoes. Grown in Huye—Rwanda’s southernmost district bordering Burundi at an elevation of 7,217 feet (2,200 meters) above sea level, this specialty coffee’s bold and rich taste is influenced by the following factors:

Origin: Rwanda

Region: Huye District

Producer: Washing Station

Growing Altitude: 1,800 m – 2,200 m

Farm Name: Various smallholders

Processing: Dried on raised beds

Specifications

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Species: Arabica

Variety: Red Bourbon